Money Bags with Prawn

Money bags are little deep fried bags of super tasty goodness. You should eat these. Ignore the chicken skin in the ingredient picture though, that was a failed wonton wraper alternative...

1 chicken thigh

350 gms shelled prawns

2 cloves garlic

1/2 a thumb of ginger

1 handful almonds (or other nuts)

1/2 a handful corriander

1 handful basil leaves

2 tsp sesame oil

2 tbs teriyaki sauce

1 tbs rice wine vinegar

Wanton wrappers
Oil for deep frying (eg canola)
Sweet chilli sauce

Process the almonds in a food processor and remove. Roughly chop the chicken. Add all of the ingredients except the frying oil, sweet chilli sauce and wonton wrappers into a food processor. Blend them. Spoon 1 tsp onto each wonton wrapper, seal it up. Deep fry them in batches. Serve with sweet chilli sauce.